ABOUT

Hi, I’m Sabrina. After my final exams, I worked as an Au Pair in Ireland for almost two years. There I became obsessed with exploring other countries, meeting new people, getting to know other cultures and, most importantly, trying out new food. Cooking and eating has always been a huge passion of mine and travelling around the world enables me to taste the most unique dishes, most amazing flavour combinations and the most authentic local food. Therefore, you won’t only find different travel destinations and tips on this blog, but also what dishes you have to try out when travelling.

 

When I was done working as an Au Pair, I came back to Austria and started studying. (English and Inclusion to become a teacher) Very soon, I realised that I was getting bored and I started planning weekend trips. Luckily, I live in central Europe, where you can simply jump on a train and after a few hours you will have reached another country with another language, culture and its own unique landscape. On the weekends I work as a waitress and I try to save every penny so I am able to travel during my summer break. So my bigger travels only happen in the summer.

 

I hope this blog provides you with useful tips and gives you some inspiration to go and explore the world yourself.

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